Desserts
Chocolate Dip
- Serves : 300 ml (1 ¼ cup)
- Preparation : 5 minutes
- Cooking/Cooling : At least one hour
Ingredients
- 250 ml (1 cup) iÖGO Creamy Strawberry
- 45 ml (3 tbsp.) cocoa
- 60 ml (¼ cup) hazelnut and cocoa spread
Enjoy with fresh fruit skewers, cookies and marshmallows. Yum!
Preparation
In a bowl, combine all ingredients.
Refrigerate for at least 1 hour or overnight.
Keeps 2 to 3 days in the refrigerator.
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